WHEAT FLOUR COOKBOOKS
300 Best Canadian Bread Machine Recipes
300 Best Bread Machine Recipes
Each book has 300 recipes developed for 1.5, 2, 2.5 and 3 lb loaf breard machines using each country’s wheat flour.
Lower-Fat and Flavorful,
Healthy and Hearty Grains,
Seeds and Nuts,
Flatbreads and Filled Breads,
Bagels and Sourdough,
Rolls by the Basketful,
From the Hearth Breads,
Holiday Celebration Breads,
Beyond Breads (recipes using Quick Bread, Pasta, Jam, and Gluten-Free Cycles).
Every recipe has tips and variations included.
Complete guide to using the bread machine, About the Recipes, The Bread Machine Pantry (description of individual bread making ingredients), Bread Machine Features, Hints for Successful Bread Machine Baking and Troubleshooting. There are 3 glossaries -Equipment, Ingredient and Technique.
Recipes you will enjoy include:
Wild Rice Cranberry,
Giant Cinnamon Buns,
Whole Wheat Harvest Seed Bread,
Sun-Dried Tomato Lavosh,
Hot Cross Buns,
Fresh Spinach Pasta,
Low-Fat Carrot Lover’s Poppy Seed Bread,
Christine’s Fruited Pumpernickel and
Cumin Rye Bread.